The Fine Cheese Co. Potted Blue Stilton is made in Nottinghamshire using traditional methods. These methods date back to the 18th century, done by hand-ladling the curds, which gives the cheese a richer, smoother and creamier taste.
Out of stock
£18.50
Quantity: Each
Ingredients: Cheese; Milk (Cow, Goat, Buffalo or Ewe’s Milk), and may contain; Salt, Starter Culture, Truffle, Bacteria, Rennet, Annatto. Decoration may contain Fruit, Nuts And Foliage.