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Cornish Charcuterie Pork Rillette with Sloe Gin

Cornish Charcuterie’s Pork Rillette with Sloe Gin is made from Norton Barton Farm Cornish Lop Pork, poached in duck fat, lightly seasoned and with a generous dash of sloe gin.

Perfect paired with Popti Cornish Bakehouse Thins.

£6.50

Quantity: Each

Quantity: Each

Ingredients: Pork 69%, Duck fat, Sloe Gin, Sea Salt and White Pepper.