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Emily Artisano Quince Membrillo

The Spanish have been making Membrillo for hundreds, if not thousands, of years and this is made from the finest hand-selected Spanish quinces. To get such an intense flavour and colour the makers use only the fruit itself. This is a firm and fruity paste that can take pride of place on anyone’s cheeseboard.

A wonderful Quince paste form the Iberian Penisular that’s the perfect accompaniment for blue cheeses 

£1.95

Quantity: 100g

Quantity: 100g

Ingredients: Quince, Sugar, Lemon

For allergens, please see ingredients.