The Cheese Shop Nantwich Venison Paté with Cognac 180g

Venison Pâté with pork and chicken liver, delicately flavoured with Cognac. A delicious spread on toast.

Recipe produced in France that has been creating traditional pâtés since 1950, using wholesome and natural ingredients.

Free from artificial colour and preservatives and Gluten Free.


Quantity: Each

Quantity: Each

Ingredients: Pork, Deer Meat, Chicken Liver, Milk, Eggs, Salt, Cognac, Spices, Natural Flavours.

For allergens, please see ingredients.