12 Hospital Street, Nantwich, CW5 5RJ
01270 620799

12 Hospital Street, Nantwich, CW5 5RJ

Cows MilkCut CheeseNon OrganicPasteurised

Wild Garlic Yarg

A delicious cheese from Cornwall with a firm texture.  Wrapped in wild Garlic leaves to give it that distinctive garlic taste. Made by the Lynher Dairy at Pengreep Farm in Cornwall and a derivation of the traditional Cornish Yarg cheese. By the way. It was Alan and Jenny Gray who discovered this recipe. Yarg is the reverse of their surname!

Choose your wedge
cut fresh to order

Tasting Notes

Ingredients: Cheese; Milk (Cow, Goat, Buffalo or Ewe’s Milk), Salt, Starter Culture, Bacteria, Rennet, Annatto. Decoration may contain Fruit, Nuts and Foliage.
“We keep every wheel in our own cellar until it’s ready - not a day before. That’s the only way to get this taste.”
Nick Birchall, The Cheese Shop, Nantwich