12 Hospital Street, Nantwich, CW5 5RJ
01270 620799
12 Hospital Street, Nantwich, CW5 5RJ
12 Hospital Street, Nantwich, CW5 5RJ
01270 620799
12 Hospital Street, Nantwich, CW5 5RJ
Made by the Doddington Dairy under the watchful eye of Maggie Maxwell this cheese is matured for up to 15 months allowing its taste and flavour to develop
One of the really special things about Doddington is that producer Maggie Maxwell uses still-warm milk from a single milking of her brother’s cows to make each batch. She believes that this freshness of raw milk is key to the quality of her cheese.
Out of stock
| £3.95 | Quantity: 100g |
|---|---|
For allergens, please see ingredients.