Garstang Blue

Made by Dewley Creameries in Lancashire this popular blue cheese is delicious when eaten on a charcoal biscuit but equally when melted in to a rich and creamy cheese sauce.


Quantity: 100g

Quantity: 100g

Ingredients: Milk (Cow, Goat, Buffalo or Ewe’s Milk), Salt, Starter Culture, Rennet, Mould Culture.

For allergens, please see ingredients.