Peter’s Yard Seeded Wholegrain Sourdough Crackers
These sourdough crackers are made in small batches with our signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from natural ingredients including Shipton Mill flour and poppy and sunflower seeds. Savour the crunch with a firm, mature cheese.
Ingredients: Rye flour, wheat flour (wheat flour, Calcium, Iron, Niacin, Thiamin), sourdough (rye flour, water), wholemeal wheat flour, sunflower seeds, buckwheat, oat groats, honey, poppy seeds, sea salt.
For allergens, please see ingredients.