12 Hospital Street, Nantwich, CW5 5RJ
01270 620799

12 Hospital Street, Nantwich, CW5 5RJ

Aged Rutland Red Cheese

Read Time: 2 minute(s)

Welcome to Cheese Shop Nantwich, your destination for a delightful exploration of exceptional cheeses. In this article, we delve into the captivating world of Aged Rutland Red Cheese.

Hailing from England, this artisanal cheese is renowned for its unique flavours and heritage. Join us as we uncover the origins, characteristics, tasting notes, pairings, and interesting facts about Aged Rutland Red, catering to cheese enthusiasts and connoisseurs.

Aged Rutland Red Cheese
Aged Rutland Red Cheese

The Heritage of Aged Rutland Red Cheese

A Taste of English Tradition Aged Rutland Red Cheese is deeply rooted in the rich cheese-making heritage of England. Crafted with passion and expertise, this cheese originates from the county of Rutland, nestled in the heart of England. Reflecting the region’s commitment to traditional cheese-making methods, Aged Rutland Red showcases the finest craftsmanship and embodies the essence of English cheese culture.

Characteristics and Tasting Notes

An Exquisite Balance of Flavor and Texture-Aged Rutland Red Cheese delights with its distinctive characteristics. Its smooth, firm texture is interlaced with a complex flavour profile. As the cheese ages, it develops a rich and tangy taste with delightful hints of caramel and nuttiness. The beautiful marbling and natural rind add visual appeal, making Aged Rutland Red an enticing choice for cheese connoisseurs.

Pairings and Culinary Uses

Enhancing Gastronomic Experiences Aged Rutland Red Cheese lends itself to various culinary pairings, elevating every dining experience. Consider these suggestions to unlock the full potential of this exceptional cheese:

Wine Pairings

Match the richness of Aged Rutland Red with full-bodied red wines like Malbec or Cabernet Sauvignon. The robust flavours of the cheese complement the depth of these wines.

Accompaniments

Serve Aged Rutland Red with crusty bread, crackers, or freshly sliced apples to enhance its flavours and add contrasting textures.

Cheese Boards and Platters

Incorporate Aged Rutland Red into cheese boards and platters, alongside complementary cheeses, cured meats, olives, and chutneys, for a delightful gastronomic spread.

Interesting Facts about Aged Rutland Red Cheese

  1. Aged Rutland Red is made using traditional techniques, with a commitment to quality and taste that has been passed down through generations.
  2. The cheese is carefully aged for several months, allowing it to develop its distinct flavour profile and complex nuances.
  3. Aged Rutland Red has garnered recognition and awards for its exceptional quality and contribution to the English cheese-making tradition.

Discover Aged Rutland Red Cheese at Cheese Shop Nantwich

Visit Cheese Shop Nantwich to experience the remarkable flavours of Aged Rutland Red Cheese. Our knowledgeable staff will guide you through our curated selection of exquisite cheeses, including this English heritage cheese. Immerse yourself in the world of cheese and savour the richness of Aged Rutland Red, a true testament to England’s cheese-making legacy.

Based on old-world ideals with a loyalty to our family of local Artisan Cheese producers, we are a small, independently run business dedicated to the time-honoured traditions of the culinary and agricultural world of cheese.

Established recently, Nick Birchall (one of the partners of The Cheese Shop) has worked directly with producers for more than 20 years in order to select cheeses at their peak.

Our small staff of knowledgeable cheesemongers are experts in the field who love teaching through taste. We prioritise education in the art of properly maintaining cheese so that you can be assured of receiving the highest-quality products available.

Email:

info@cheeseshopnantwich.co.uk

Phone:

01270 620799

English cheese | Rutland Red cheese | Traditional cheese | Artisan cheese | English heritage cheese | Nutty cheese | Caramel undertones | Aged cheese | English cheese varieties | Rutland Red cheese pairings

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