Auld Reekie

Aged for 8 months and smoked over whiskey barrel shavings giving the cheese an unusual peaty fragrance and taste.

£3.35	Quantity: 100g

Ingredients: Cheese; Milk (Cow, Goat, Buffalo or Ewe’s Milk), and may contain; Salt, Starter Culture, Truffle, Bacteria, Rennet, Annatto. Decoration may contain Fruit, Nuts And Foliage. Produced by an Artisan that may also handle nuts, sesame, mustard, celery seeds and dairy products.

For allergens, please see ingredients.

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Product Description

Aged for eight months and made with unpasteurised cow’s milk by Alex Reid in the eastern Cairngorm mountains in Scotland. This cheese is smoked over whisky barrel shavings, giving it an oaky, smoky flavour with a hint of whisky and a tangy finish.