12 Hospital Street, Nantwich, CW5 5RJ
01270 620799
12 Hospital Street, Nantwich, CW5 5RJ
Fionagh’s Sourdough Crackers are handcrafted. Each batch is hand-made using a sourdough starter, fed and nurtured for punch and crunch. The dough is mixed using the finest rye flour and fermented to achieve the best texture and taste. it’s rolled and sprinkled with extra rye before baking. Serve with your favourite cheese.
| £3.25 | Quantity: Each |
|---|---|
For allergens, please see ingredients.
You can place this on backorder.
Important: Your order will not be released until ALL items are available.
Out of stock
We have more due very soon!
Fionagh’s Sourdough Crackers are handcrafted. Each batch is hand-made using a sourdough starter, fed and nurtured for punch and crunch. The dough is mixed using the finest rye flour and fermented to achieve the best texture and taste. it’s rolled and sprinkled with extra rye before baking. Serve with your favourite cheese.
12 Hospital Street,
Nantwich
Cheshire, CW5 5RJ
Monday – Saturday: 08:30 to 17:30
Sunday: 11:00 to 17:00
Closed Christmas Day, Boxing Day, New Years Day and Easter Sunday.