12 Hospital Street, Nantwich, CW5 5RJ
01270 620799
12 Hospital Street, Nantwich, CW5 5RJ
12 Hospital Street, Nantwich, CW5 5RJ
01270 620799
12 Hospital Street, Nantwich, CW5 5RJ
Familiar even to the Egyptians, Greeks and Romans, puff pastry is a very light and very crumbly baked dough. The first modern version of puff pastry, as we know it today, was invented at the end of the 18th century by French cook Marie-Antoine Carême, who made his “pâte feuilletée” using butter instead of oil, and gave precise instructions regarding the various six “turns”. The Millefoglie d’Italia, with its 192 thin crispy layers of fine puff pastry with butter are the icon and symbol of Matilde Vicenzi’s puff pastry tradition.
| £2.20 | Quantity: 85 |
|---|---|
Ingredients: Wheat flour, Butter, Sugar, Vegetable margarine, Salt, Vanilla flavouring.
You can place this on backorder.
Important: Your order will not be released until ALL items are available.
Out of stock
12 Hospital Street,
Nantwich
Cheshire, CW5 5RJ
Monday – Saturday: 08:30 to 17:30
Sunday: 11:00 to 17:00
Closed Christmas Day, Boxing Day, New Years Day and Easter Sunday.
