British Cheese: A Rich Heritage

Britain’s cheese history goes back centuries. We have more varieties of cheese than France! From crumbly Lancashire to rich, aged Red Leicester, the variety is astonishing. Each region has its specialities that reflect the local environment and traditional techniques.

Some of our favourite artisan cheeses are rooted in age-old recipes, yet every chunk brings something modern too, especially when paired with the right foods. British cheese isn’t just about cheddar (though we do love it); it’s about discovering textures and tastes that surprise you.

Bringing these cheeses together under one roof is one of the things we’re most proud of at the Cheese Shop Nantwich. Every piece tells a story, and we love sharing those tales with fellow cheese lovers.

Top Artisan British Cheeses to Try

We always get asked for recommendations, so here are some stand-out artisan cheeses from our shelves. They’re perfect for a cheeseboard, picnic, or simply spreading on warm, crusty bread.

1. Montgomery’s Cheddar

This is cheddar like grandma used to serve, bold and full of flavour. Handmade in Somerset, Montgomery’s Cheddar has that classic flaky texture and brilliant tang that tells you it’s been aged well. It’s perfect for those who like a strong, reliable cheese.

2. Tunworth

A soft, bloomy cheese often compared to Camembert. Made in Hampshire, Tunworth is creamy with a hint of earthiness. Warm it slightly and spread it over sourdough for a truly rich bite.

3. Colston Bassett Stilton

This blue cheese is smooth and buttery with gentle veins of mould that add depth without overwhelming the palate. It’s particularly good crumbled over a salad or served beside a glass of port.

4. Cornish Yarg

This beauty is wrapped in nettle leaves, giving it a striking look and a unique flavour. It’s semi-hard with a lemony zing and a delicate rind that adds texture.

5. Lincolnshire Poacher

A cross between a cheddar and an alpine cheese, this one has a nutty tone and firm bite. Made with raw milk, it’s a favourite for melting or slicing thin over crackers.

You can discover these and more at our Cheese Shop Nantwich online store, where we bring together the best of independent British cheese makers.

How to Build the Perfect Cheeseboard

We love helping people build cheeseboards, whether for a fancy dinner or a cosy night in. The trick is to balance mixing textures, strengths, and milk types.

Here’s a simple guide to get you started:

• Pick 3 to 5 cheeses: Go for a variety, maybe a sharp cheddar, a soft brie-style, a tangy blue, and something herby or smoked.
• Add something sweet: Grapes, quince paste, figs, or honey combine beautifully with salty cheeses.
• Bring crunch: Crackers and crusty bread are essential partners.
• Include extras: Nuts, olives, or cured meats help round out the selection.

Don’t forget the presentation. A wooden board, some cheese knives, and even labels can make it special. At the Cheese Shop Nantwich, we often create custom hampers and boards if you’re looking to spoil someone (or yourself!).

The Perfect Pairings: Wine, Cheese & More

Cheese alone is wonderful, but pairing it with drinks can lift it to another level. A bit of thought goes a long way in finding the right matches.

• Cheddar + Ale: Both full-bodied and rich, they mirror each other’s flavours well.
• Blue Cheese + Sweet Wine: Try Stilton with a chilled glass of Sauternes or Port.
• Goat’s Cheese + Sauvignon Blanc: The crispness of the wine balances the cheese’s tang.
• Soft Cheese + Sparkling Wine: The bubbles cut through the creaminess for a refreshing finish.

Try experimenting with different combinations. At Cheese Shop Nantwich, we often hold tasting events and offer personalised advice if you need ideas.

How We Choose Our Cheese

We’re picky, and proud of it. Every cheese we offer is chosen with care. We talk to the makers, learn about their process, and, of course, taste everything ourselves before it goes onto our shelves.

We look for cheeses made in small batches, where the milk is fresh and local, and the ageing is done patiently. We avoid anything overly processed or chemically treated. It’s all about quality and honest food.

Many of the artisan cheeses we stock have won national and international awards, though we care more about flavour than medals. If it tastes amazing, we want it in our shop.

Shopping with us at Cheese Shop Nantwich means your cheese comes with a backstory, not a barcode.

FAQs About Gourmet Cheese

What’s the best way to store artisan cheese?
Wrap it loosely in wax paper or parchment and keep it in the fridge. Avoid cling film, which can trap moisture. A cheese box or container with holes works best so it can breathe.

How long does artisan cheese last?
It depends on the type. Hard cheeses like cheddar can last several weeks, while soft cheeses like Tunworth should be eaten within a week or so. Always check for mould or unpleasant smells and trim off any hard spots.

Can I freeze cheese?
We don’t normally recommend it, but it’s possible. Freezing may change the texture, especially with soft cheeses, but hard cheeses can be grated and frozen for cooking later.

Why do prices vary so much?
Every cheese is different. Artisan cheese uses better milk, takes longer to age, and relies on real people rather than machines. While it costs more, you taste where that money goes.

Can I order cheese for gifts?
Yes. We offer hampers, gift boxes, and occasion-ready packaging to make your present special. Whether it’s Christmas, birthdays or just because, cheese makes a thoughtful treat.

Make Every Bite Count

Eating great cheese doesn’t need an occasion. Whether you’re settling down with a glass of red, making lunch better, or just sharing a snack with someone you love, the right cheese brings smiles every time.

We’ve made it our mission at Cheese Shop Nantwich to help more people enjoy British artisan cheese at its best. That’s why we partner with local producers and choose carefully. When you shop with us, you’re supporting craftsmanship, tradition, and great taste.

If you’re ready to try something new or rediscover an old favourite, visit the Cheese Shop Nantwich online shop and explore what’s waiting. Treat yourself to cheese the way it should be: bold, beautiful, and handmade.