12 Hospital Street, Nantwich, CW5 5RJ
01270 620799

12 Hospital Street, Nantwich, CW5 5RJ

Cows MilkCut CheeseNon OrganicPasteurised

Heckfield

This rich and buttery textured cheese is made using pasteurised milk from a local herd of Guernsey cattle and then matured for a minimum of 12 months to deliver an umami flavour.
Choose your wedge
cut fresh to order

Tasting Notes

Ingredients: Cheese; Milk (Cow, Goat, Buffalo or Ewe’s Milk), and may contain; Salt, Starter Culture, Truffle, Bacteria, Rennet, Annatto. Decoration may contain Fruit, Nuts And Foliage. Produced by an Artisan that may also handle nuts, sesame, mustard, celery seeds and dairy products.
“We keep every wheel in our own cellar until it’s ready - not a day before. That’s the only way to get this taste.”
Nick Birchall, The Cheese Shop, Nantwich