Kopke Port and Artisan Cheese Evening

Join us at The Cheese Shop Nantwich for an evening of Artisan cheese and Kopke Port in our tasting rooms.

Nicolau Kopkë & Co. became universally recognised as the first Port House in the Portugals’ history when, in 1781, they bought a farm in the Douro and developed Ports that have stood the test of time and won many global awards. Tonight they will take you through their heritage, methods of production and the features of Port you will taste.

Artisan cheeses are served. Nick, our Affineur, will take you through their history, production style and taste. Each cheese carefully chosen to match the Kopke Port.

Start with a glass of fizz on arrival and a viewing of our Cheese Room before moving upstairs for the presentation, where you will taste your way through Artisan cheeses and handpicked Ports.

This Experience starts time is 7pm and will run for approximately 90 minutes.

£47.50

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Kopke Port and Artisan Cheese Evening

Our Upcoming Events

Kopke Port and Artisan Cheese Evening

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English Wine Week and Artisan Cheese

Artisan Cheese and Spanish Wines by Luis Marculeta from In Bodegas Príncipe de Viana.

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